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--Tap and shake over ice. servings! Belvedere Pink Grapefruit Vodka & St-Germain with pink grapefruit and mint. 10 of 30. Comments: Roy Yamaguchi's national chain of Hawaiian fusion restaurants serves a martini which will have you singing "Tiny Bubbles" with your imaginary monkey friend Cecil. To speak with a friendly Turtle Bay representative. Pour alcohol over pineapple making sure . Spin the rim of the martini glass in simple syrup and dip the sticky rim into the crumbled Graham Crackers. Shake, strain and pour. Whole bottles of Skyy vodka, Stoli Vanil, and Malibu rum are dumped into a giant decanter along with some sugar and pineapple chunks. It simply combines gin and lime cordiala sweetened lime juiceto create a snappy cocktail. Thesimple vodka martiniis filled with the tempting duo of bananas and chocolate, but there's so much more you can do with this deliciousdessert cocktail. This chocolate and orange martini is one of them and it's a very funvodka martinito mix up. It's the perfectdessert cocktailfor the holidays and other celebrations, but it's also easy enough to enjoy on a weeknight when you have an insatiable sweet tooth. It has a gin base but is slightly sweeter than the martini, thanks to the combination of sweet vermouth and maraschino liqueur. I make this regularly and its a fantastic. Writing this post was so much fun that we really had to apply some strict discipline in order to keep it professional. FewChartreuse cocktailsoffer as pure a taste of the green herbal liqueur as the Chartreuse martini. Allow to stand at room temperature for 5 days to infuse the pineapple flavor into the spirit mixture. "If you're doing a classic Martini, it must be icy cold.". The New Golden Age of The Martini: A Brief History Raise Your Glass To make the drink, shake 3 ounces of the martini blend with ice and strain into a chilled martini glass. bZv9ao 8"y|N+K|;qR(Aqf:E|0fko~30nJr~{/~?q+WRk[o~_e_z_~G[;o#aY`"y7o[_:u""OG9Ze 7M N8KB ]oCU Introducing Cram Folders! And yet, most will agree that it isone of the best cocktails ever created. Spiced Mule Tito's, St. George Spiced Pear, pear pure, lime, cinnamon syrup, ginger beer . Even so, we stopped to do some shopping and to chill. Its a potent cocktail, and at about $12 per glass somewhat pricey but considering how good (and strong) it is you usually only need one! Thoroughly blend the Skyy Vodka, Malibu Coconut Rum, Stoli Vanil and the simple syrup. While you may not think that gin, chocolate, and lemon work well together, this recipe offers a pleasant surprise.